Almond Leaves (Terminalia catappa)
Almond leaves are a dieuretic and have antibacterial and Antifungul properties. It contains many vitamins and minerals, such as magnesium, phytosterols, saponin, quercetin, flavanoids, tannins, vitamin E, Fiber, Calcium, Biotin, Copper etc. Its high levels of magnesium help to balance the blood sugar levels in diabetics. Saponin is known to help with weight loss. Flavanoids help to heal gasteric and peptic ulcers.
Leaves have also been used to treat diarreah, liver disease, and cancer. Studies have also shown that almond leaves can lower LDL, also known as "bad cholesterol." It is also used to clear mucus from the upper respiratory tract and lungs, meaning its an expectorant. Adding some ginger to almond leaf tea can help to clean the walls of the colon. Herbs that are dieuretic help the body to release excess water and sodium via the kidney which reduces blood pressure.
Care
Store in a cool dry place
Preparation
Boil one almond leaf in about 12 ounces of water for about 10 minutes or until water color changes and look blurry. Cool and drink 6 ounces. Add a small piece of beaten ginger to the water when boiling for greater potency.
Return policy
Return within three days starting from the day package was received. Days of this return policy are calculated from the day the customer receives the product eg: if it's delivered to you on the 10th day, the product must be ship by the 13th day to meet the return policy. The product must be returned untampered and with original quality for refund or exchange. All return and refund costs are charged to customers.
Disclaimer
This information is not intended to treat or cure any medical ailments. Consult with your health care provider for professional advice about using anything for your health.